This is a traditional spicy and wise Korean side dish made of fermented vegetables: napa cabbages, carrots, radish, onion, garlic, and others. We call it wise because having kimchi as a side dish adds loads of flavor and the valuable probiotics, vitamins and minerals to the meal.
Organic green papaya, ginger, garlac, onion, chili pepper, shives, radish, carrot, pinneapple juice, soy sauce, brown sugar, sound infusion, love and mindfulness.
OMG! My first time trying Kimchi and now I can’t get enough! Great quality and awesome customer service.
Shahin Enayati –
Thank you, Chad! It’s great to hear how much you liked the kimchi.