KOMBUCHA

 A powerful, lightly effervescent probiotic drink made of fermented black and/or green tea. Kombucha is a healthy and tasty substitute to the mainstream iced teas. Drinking Kombucha in the mornings helps to wake and boost up your digestive system, also drink it any time you need a bit of an energy impulse.

CONNECT

Potential effects: Digestive mix of roots with regenerative, anti-inflammatory, depurative, detoxifying, antioxidant effects. May help prevent arthritis, nervous and cardiovascular problems. Root chakra stimulant. Drink in the morning before your breakfast to wake up your digestive system for the day.
 
Ingredients: ginger root, galangal root, turmeric root, black pepper, raspadura, sound infusion, mindfulness and love.

HERBS

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FLOWERS

OUR TEAM

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KEFIR

Also known as DzTibicosdz, water-kefir is a probiotic craft soda with a refreshing mellow flavor. Naturally carbonated during the fermentation process, it’s made of fermented water and natural juices that fill it with healthy bacteria combined with the vitamins and minerals of its other ingredients. It has different strains of bacteria than Probiotic Iced Tea (kombucha) or Probiotic Iced Infusions, so it’s a great complement to them and is also a tasty substitute for conventional sodas.